swahili
[noun]
Sembe la ngano
Maana (Definition)
Fine white wheat flour used to prepare coastal delicacies like mahamri and paratha.
Tafsiri ya Kiingereza (English):
refined wheat flour
Sheng / Standard Equivalent:
unga wa ngano
Asili na Utamaduni (Origin & Etymology): Swahili Culinary Term
Mfano wa Sentensi (Example Sentence):
"Mpishi alitumia sembe la ngano kupika mahamri matamu."
Translation: The cook used refined wheat flour to bake delicious mahamri.
Maneno Yanayohusiana (Related Terms):