swahili
[noun]
Ladha ya umami
Maana (Definition)
The savory fifth basic taste imparted by glutamates in broths and aged cheeses.
Tafsiri ya Kiingereza (English):
umami taste / savory flavor profile
Sheng / Standard Equivalent:
umami
Asili na Utamaduni (Origin & Etymology): Swahili Scientific Culinary
Mfano wa Sentensi (Example Sentence):
"Mchuzi wa uyoga una ladha ya umami inayovutia."
Translation: Mushroom broth features a delightful umami taste.
Maneno Yanayohusiana (Related Terms):